Spaghetti with Radicchio alla Carbonara

Spaghetti Radicchio Carbonara_IMG_5050_1-foodforfreude

This is a meatless take on the classic Spaghetti Carbonara that typically features guanciale, pancetta or other (preferably unsmoked) bacon. Sautéed radicchio refined with dry sherry is the star here. Similarly supported by fresh eggs – and a good reasonable amount (a ton!) of black pepper, hence the name ‘Carbonara’.

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