![Linguini with Smoked Salmon-foodforfreude_IMG_3187_1](http://foodforfreude.com/wp-content/uploads/2014/09/Linguini-with-Smoked-Salmon-foodforfreude_IMG_3187_1.jpg)
This delightful pasta recipe has spring/summer written all over. Smoked wild salmon gets accompanied by the always enchanting green asparagus. Whisky enhances the smokiness. Fresh tarragon adds a perfect finishing touch.
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