Chimichurri – A World Cup Winning Green Sauce


This is my take on the popular Argentine Chimichurri parsley based salsa verde that’s no doubt one of the best sauces not only for grilled steaks but also for all kinds of grilled meat, fish and vegetables. It enhances your grilling experience and it feels like a pleasant visit at an herb garden. Before you enjoy ideally you let the sauce chill for some time for the flavors to develop and merge.

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